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Zimoto Flour for bread 1kg Ag.Georgiou

Availability: In stock



This is ayellow-is flour, ideal to make dough for bread, produced specifically from thick wheat, which makes it perfect for the production of fluffy and crusty homemade breads. Zimoto flour is perfect also for pizza doughs, pies dogs, breadsticks etc. This is a top flour in 1kg pack, from Ag. Georgiou company - St. George's Mills, in Greece.

Additional Information

Manufacturer Miloi Ag. Georgiou (St George Mills)

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