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Amazing range of sausages, meats and charcutterie is produced across Greece. Agora has chosen the best of what you can get in Greek market from local producers across Greece. Stuffed and smoked sausages from Kalamata, produced by a local workshop, unrivalled in taste stuffed with all sorts of vegetables, cheeses, herbs and spices. You can also browse smoked meats only produced traditionally in Crete and more sausages produced exclusively in the island. Find also the unique Greek salami – Lefkada type – one of the highest quality salamis internationally!
The sausages, meats and charcuterrie are imported and kept refrigerated in certain temperature. They are shipped upon production and they only have certain self life, indication of their high quality without lots of preservatives. We ship them across the UK, packed in polysterene boxes with coolers, to reach you safe and sound in the right temperature. Upon reception you can keep them chilled till their expiration date.
Chilled items can be dispatched either with next day or standard delivery but we do not dispatch them on Thurdays or Fridays, for health and safety reasons, we only ship them Monday to Wednesday to guarantee the safe and direct reception! We coordinate with courier services to deliver across the UK, so we take into consideration unforeseen circumstances or special conditions.
For local delivery (Glasgow & Edinburgh) we accommodate ourselves Monday to Friday deliveries.