Rose is the classic Greek liqueur and is made in Greece's oldest distillery in Tirnavos Mountain by Katsaros family. Rose is a classic ingredient used in various Greek desserts and sweets and
rose liqueur is one of the oldest types of liqueurs in Greece. This rose liqueur has the color and the taste of a bloomed red velvet rose flower and an amazing Greek delights aftertaste! Serve it in cold shots as a digestive beverage after a meal or with deserts. Try a drop of two into your homemade sweets and cakes and use some drops to give a Greek taste to your cocktails!