Kanenas rose dry wine is made from the combination of two great varieties, the local one Mavroudi (50%) and Syrah (50%), produced in Macedonia, North Greece, by Tsantalis Winery. Kanenas rose wine has a bright rose color and a combination of aromas of red berry fruit with fine herbs and spices, a taste of fresh fruit on palate, with ABV 12.5%. Ideally paired with fish and seafood dishes such as barbel and shrimp and also poultry, fruit salads and light cheeses. Vintage 2020. Best served at 10 – 12°C.