Miloi Ag. Georgiou (St George Mills)

Farin Up Self-Raising Flour 500gr Ag.Georgiou


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This is a self-raising flour ideal to make any type of flexible doughs, such as cakes, cookies, pancakes, muffins, and more artisan bakery produce that needs flexible and soft doughs. This is one of the vastly-used flours in Greece, due to its high concentration in proteins, the flour is self-raising and it is ideal to use to any recipe requiring self-raising flour. This is a top quality flour in 500gr pack, produced in Greece by Ag. Georgiou company – St. George’s Mills.

Additional information

Weight 0.8 kg


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