Caramelo is a red semi-sweet wine of 10% ABV with pleasant fruity and balanced taste. Produced from early harvested grapes of Greek and international varieties, Caramelo has deep red color, vibrant violet and purple notes and a bouquet of both red flowers and small red fruits with intense aromas, velvet soft taste with pleasant aftertaste. Tsantali Winery produced this elegant wine to accompany finger food, snacks and tapas. Vintage 2018. Best served chilled at 8°C to 10°C.