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Pork Sausage with Vinegar Flavour 300gr Hasikos

Availability: In stock



Cretan smoked pork sausage flavoured with wine vinegar, pepper and cumin 300gr. These traditional sausages are produced in Crete, by the local workshop Hasikos, well-known across Greece for its high quality. The sausages are made from premium quality pork meat and are slowly smoked to bring all the amazing aromas of woods. Preserved refrigerated in 2°- 4° till their expiry date and suitable for home freeze.
Available in 300gr ℮ pack. *The weight is always approximate (℮), it may be a + - of 0.075gr.

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