100% natural Kalamata olives, produced in a land famous for its unique varieties and quality of olives. These are sun rippened and pitted Kalamata olives with reduced salt. Kalamata olives by Gaea are handpicked to ensure the quality of each single olive fruit.They contain high nutritional value, as are great source of vitamin E and high in mono-unsaturated fatty acids. These olives are purplish black in colour and have the distinctive strong taste of the genuine Kalamata olives variety. The olives are cured in sea-salt brine and are deal to serve as a snack, in Greek salad, as a started with cheeses and charcutterie, as well as ingredient in sauces. Available in 300ml glass jars.